Learn to cook healthy, traditional Japanese cuisine
Learn to make traditional Japanese cuisine at the Ozeki Cooking School in Gifu Prefecture. Chef Shuji Ozeki has been to over 35 countries to spread Japanese cooking around the world, and now leads hands-on workshops back home. Chef Ozeki, who is fluent in English, will lead you through a healthy, delicious meal from choosing fresh ingredients to the finishing touches.
When to go: All year
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Learn the art of Japanese cuisine from a true master
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